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(Encyclopedia) carbonate kärˈbənātˌ, –nət [key], chemical compound containing the carbonate radical or ion, CO3−2. Most familiar carbonates are salts that are formed by reacting an inorganic base (e.g., a ...
(Encyclopedia) glycolysis glīkŏlˈĭsĭs [key], term given to the metabolic pathway utilized by most microorganisms (yeast and bacteria) and by all “higher” animals (including humans) for the degradation of gl...
(Encyclopedia) mustard gas, chemical compound used as a poison gas in World War I. The burning sensation it causes on contact with the skin is similar to that caused by oil from black mustard seeds. The compound is ...
(Encyclopedia) nitrous oxide or nitrogen (I) oxide, chemical compound, N2O, a colorless gas with a sweetish taste and odor. Its density is 1.977 grams per liter at STP. It is soluble in water, alcohol, ether, and ot...
(Encyclopedia) Bayonne
bäyônˈ
[key], town, Pyrénées-Atlantiques dept., SW France, in
Gascony, on the Ad...
(Encyclopedia) mineral water, spring water containing various mineral salts, especially the carbonates, chlorides, phosphates, silicates, sulfides, and sulfates of calcium, iron, lithium, magnesium, potassium, sodiu...
(Encyclopedia) asphyxia ăsfĭkˈsēə [key], deficiency of oxygen and excess of carbon dioxide in the blood and body tissues. Asphyxia, often referred to as suffocation, usually results from an interruption of brea...
(Encyclopedia) catabolism kətăbˈəlĭzˌəm [key], subdivision of metabolism involving all degradative chemical reactions in the living cell. Large polymeric molecules such as polysaccharides, nucleic acids, and ...
(Encyclopedia) cyanobacteria sīˌənōbăktĭrˈēə, sī-ănˌō– [key] or blue-green algae, photosynthetic bacteria that contain chlorophyll. For many years they were classified in the plant kingdom along with ...
(Encyclopedia) sodium hydroxide, chemical compound, NaOH, a white crystalline substance that readily absorbs carbon dioxide and moisture from the air. It is very soluble in water, alcohol, and glycerin. It is a caus...